Annapurna Ghee

The story of Annapurna Super Ghee revolves around four keywords smell, taste, flavour &purity. This is the reason why we call our Ghee, ‘Super Ghee’. It is not just a healthier alternative to butter & oil, but is blessed with numerous health benefits. Decades of expertise has gone into making Annapurna Ghee a spectacular product. This is flagged off by its superior quality & consistency, which makes sure that our Ghee tastes the same throughout the year. It is also enriched with Vitamin A, D, E & K, which makes it a better alternative to butter. To top it all Annapurna Super Ghee’s has a rich aroma and texture that brings the promise of purity alive in each and every bottle of Ghee. Nutritional Information :- 1>Contains no Trans Fat 2>Ghee has healing abilities 3>It is Better than Butter Convenience :- The product is ready to use & store. Spread ½ tb spoon of Annapurna Ghee over chapattis or add 1 tb spoon on cooked rice. It enhances the taste of delicious Biryani, Pulao, Gajar ka Halwa, Laddus and other such food items.